A recall has been issued for tomatoes shipped to wholesalers in Georgia, North Carolina, and South Carolina due to potential contamination with salmonella, a bacteria known to cause foodborne illness.
The tomatoes were distributed to these southeastern states before concerns over contamination were raised. Officials urge wholesalers and retailers to check their inventory for affected products and remove them from circulation immediately. Consumers who purchased tomatoes in these areas are advised to check with their suppliers or stores for further information regarding the recall.
Exposure to salmonella can cause serious infections, especially in young children, the elderly, and those with weakened immune systems. Symptoms typically include diarrhea, fever, and abdominal cramps, and they usually develop 12 to 72 hours after infection.
Authorities continue to investigate the source of the contamination and are working with public health officials to determine if any illnesses have been linked to the recalled products. Consumers who suspect they have purchased the recalled tomatoes are encouraged not to consume them and to dispose of them properly.
Further details and updates regarding the recall may be released as the investigation progresses.
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